Shun Kaji Fusion Knives

Posts Tagged ‘shun kaji fusion knife set’

The type of technology used with the Shun Knives is divided by the varieties of cut required from chefs. The first type is the clad construction. This basically consists of thicker stainless steel used to cut thicker foods and objects. There are also the Cutting Edge and the Super Steel designs in the line. These were both designed with a thicker stainless steel and a specific angle so that you are able to cut your food more effectively. The other designs of the line always hint of Japanese inspired shapes and styles. Because the Japanese are known for making great blades, you know that you can chop, cut, and slice your food easily.

With the different designs and innovations offered, there are endless options for people with a deep interest in cutlery. Whether you are interested in redefining your kitchen or are working towards becoming a talented chef, you can consider this specific brand to meet your needs. This stunning and beautiful new line comes with the latest technology and the finest steel in Damascus clad knifes. The new Ken Onion, in particular, was designed to be a must-have. Featuring the clad VG-10 blade made famous by the Shun line itself was combined with the ergonomic handle design and unique blade sweep. The end result is a chef’s knife that looks beautiful and works just as well as it looks.

Each knife is molded with the finest of steels so that your knife can meet your needs and can last just as long.

If you buy a set of Shun Kaji Fusion Knives, you get the following:
- 3.5 inch Paring Knife
- 6 inch Utility Knife
- 8 inch Chef’s Knife
- Kershaw Kitchen Shears
- Sharpening Steel
- Bamboo Block or the Shun Knife Case

Know that every piece of the set was designed to make your life easier. In fact, the company has a growing reputation as the best in the market today. First of all, you get a D-shaped handle so that it fits your hand perfectly, no matter which hand is more dominant. Moreover, the blade has a Damascus pattern that makes it attractive. Once you take the knife out of the box, you will notice just how sharp it is.

Sometimes, finding the right knife can be the challenge. You need the right design to cut your meals perfectly. If you are looking through a variety of options for cutting meat, fruit, vegetables, or specialty items, then you need to get one that matches your essential needs. The Shun knives offer options for any chef to reach absolute proficiency. Every aspect was defined to perform specific duties efficiently.

Shun Knives first began as a subsidiary of Kershaw Knives in 1974. The company started in Oregon with the goal of creating contemporary knives that could be used in any kitchen. All of the knives are modeled after the different needs of chefs and cooks. Each one ensures a clean cut with any type of food. There are specific methods developed to ensure the best cut for you.

Shun knives have exploded in the markets everywhere, especially in the US. It has grown at a rate of 40% per year. That is a very impressive number! The demand has risen at a significant amount that the company is doubling their efforts just to double their production.

There are actually a number of lines under the Shun label. All these fall under the Shun umbrella:
1.    Shun Elite: This is the favorite among the customers. The entire series is a marriage of the best attributes of Japanese knives. It comes with the bolsterless design and very sharp angle at the edge. It is also made with a powdered steel blade and a very attractive and well fitting Pakka Wood handle. It can last twice as long as its equivalents. You definitely will pay for the best with this line.
2.    Shun Pro 2: This line was actually developed 2 years ago. This became the frontrunner among the other traditional styled Japanese kitchen knives. Kershaw is the parent company of Shun. They decided to bring in the Japanese quality to the US market. It also has a similar Pakka Wood handle as the Elite.
3.    Shun Classic: This is also one of the most popular lines. The Classic series comes with an attractive Damascus pattern on the blade. The pattern closely resembles a little like wood grain. They also have D-shaped handles. This basically means that both right-handed and left-handed customers will find the grip just as comfortable. It has a polished edge that makes the knife look beautiful.

The different sets of the Shun Kaji Fusion knives set make an excellent introduction to the cutlery series. This was developed exclusively for Williams-Sonoma by the Shun group. The process they took in forging the blades combines two different yet effective techniques: ancient Damascus and clad construction techniques. Thin sheets of a nickel alloy and high-carbon stainless steel are folded and welded together to create the Damascus steel. This is then clad to a powdered-steel core. This is a labor-intensive process because it combines the benefits of three kinds of metals to form a single super sharp cutting edge. The designer behind this ingenious design is Ken Onion, a man known as the master of cutlery. His designs reveal his distinct mark in its contoured, double-rivted Pakka wood handle and bolster. The handle was positioned to make holding the knife comfortable. You will be trained to grip the knife like a professional so that you can use your tool with maximum control and reduced fatigue.

The different sets include a 3 inch paring, 5 inch utility, 7 inch hollow-ground santoku, 8 inch chef’s, 8 inch slicing, and 9 inch bread knives. These come in a honing steel and a cherrywood storage block with slots for all 11 items s. This is exclusively distributed by Williams-Sonoma. The Shun brand has gained popularity mainly by the quality it offers its users. Many of its users swear by its great design. In fact, it has been dubbed as the official chef’s knife by the NSF.

The Shun knives have gained worldwide popularity. It is probably because it boasts of great quality. Many have sworn to how effectively it performs. In fact, NSF has dubbed it as the official knife used by chefs. The brand originally started from the land of the rising sun, or what we know now as Japan. This explains the name of the now known knife. The knives are available in 3, 5, 8, 9, 10, or 14 sets of knives for chef’s, depending on what you really need.

Kai shun knives are made of 32 layers of Damascus steel. This provides the blades of each shun kaji fusion knives so that each is able to attain a unique effect. It is extremely resistant to corrosion because they all have the inner layer of v gold 10 steel. If you try it, you’ll know that it is actually very sturdy. You don’t need to worry about your purchase breaking off in the middle of a slice. In fact, it can easily cut the toughest of food that. The durability is what makes the Shun Kaji Fusion knives very famous around the world.

Each knife was ergonomically designed to help chefs to do their work perfectly. After all, they’re jobs require them to create the perfect cuts so that customers are kept happy. The handles are made from Pakka wood. The moment you hold them in your hand, you’ll know that you can easily work your way around the kitchen. It is made with only the best materials, and you’ll easily realize this once you try each out.

When you buy the Shun Kaji Fusion Knives, you know you get the best with the following features that come with it:
•    SG-2 powdered steel for efficient chopping, slicing, and dicing
•    Comfortable and ambidextrous Pakkawood handles with samurai family crest inlay
•    NSF approved for use by professionals
•    Shun lifetime warranty
•    Pattern Damascus cladding adds to the strength and aesthetic aspects of the knives
•    Stylish, sleek, and easy to hold
•    Thin sheets of a nickel alloy and stainless steel are folded and fused together to Create true Damascus steel clad over the high-tech powdered-steel core

Should you be a kitchen enthusiast, you can choose from the following products:
•    Shun Kaji Fusion Utility Knife, 5 inches
•    Shun Kaji Fusion Paring Knife, 3 inches
•    Shun Kaji Fusion Chef’s Knife, 8 inches
•    Shun Kaji Fusion Slicing Knife, 8 inches
•    Shun Kaji Fusion Bread or Carving Knife, 9 inches

To date, it is considered to be Shun’s best line. All things considered, you really get your money’s worth if you purchase this product. It is basically made with the same blade as the Elite with the SG-2. The difference is that is has the Damascus patter of the classic. It holds the edge much longer and with practice, you can even learn to sharpen the knife yourself. The handle is innovative and in time, you can easily get used to the type of hold it requires. If you want a great bargain for the price, the Shun brand is the way to go.

If you find pleasure in cutting and slicing, then you definitely have to purchase your Shin Kaji Fusion knives. People swear but its greatness and effectiveness. Just pull out your Shun Kaji Fusion 5 Piece Knife Set and efficiently cut a variety of meals in your kitchen. The 9” bread knife slices smoothly across any loaf of bread. You can even do this with the softest ones and create a clean slice. If you want to chop up a big piece of tomato, you can take out the 8” slicing knife. Just watch those seeds fall away from your fruit. The 8” chef’s knife, on the other hand, enables you to carve some fresh turkey for thanksgiving dinners. Impress yourself and get inspired to work in the kitchen. Moreover, with a 3” paring knife, you can slice the crust off and remove the crisp portions of your meal. Divide sandwiches with a 5” Utility knife and share the feast with a friend or a loved one.

Get a Shun’s lifetime worth of warranty and make sure that you stock your kitchen with nothing but the best. Each model was designed with a special purpose. So, whatever your needs may be, know that there’s a Shun knife out there for you. You know that you can deliver if you have the best quality in your hands. Hold the steel and feel the power between your fingers. You can slice through almost anything and chopping becomes a breeze. Buy one and see how good it feels.

The Kaji Fusion is what the Shun knives are known for. It belongs to the pinnacle of the company’s latest technology. The knives were designed with the Ken Onion handle design. But what makes the knife a class of its own is its SG-2 powered steel core. For the Elite series of the brand, it boasts of the Damascus VG-10 super steel. The knives are exclusively sold to WS, but if you want to order your own set, you must know that pricing may vary. Though the cost of shipping may be added, you can also get a good deal on the knives. You just have to know where to look. Nonetheless, you will be paying for its superb quality.

A good example would be if you ordered the 7″ santoku. With tax and shipping, it could come out to a total of $270 on average, depending where you want the set delivered. With its normal pricing plus 11% for shipping, and some tax, you could even a lot. You just have to consider the incremental before you make the decision. Who knows, you could even save yourself a few dollars.

Of course, the larger sets could also mean more savings for you. For those who love cooking and find passion in slicing meats, fruits, and vegetables, the shun kaji fusion knives may be your answer. They could last you a very long time, so you could say that you’re making a great investment. Remember, you have to always consider the quality of your purchases.